Product Overview

The Turbofan E35 Electric Convection Oven delivers professional-grade baking and roasting performance for busy commercial kitchens. With its 6-tray capacity and advanced hot reversing air system, this convection oven ensures consistent results across all shelves, making it ideal for bakeries, restaurants, and catering operations.

Key Features

6-tray capacity maximises productivity for high-volume operations
Hot reversing air system ensures even heat distribution across all trays
Electronic thermostat with precise temperature control from 60–280°C
Timed water injection system for enhanced baking results
Stay-cool twin pane glass door for safe operation and easy monitoring
2-speed fan system provides versatility for different cooking requirements
60-minute bake timer with manual controls for straightforward operation
Durable stainless steel exterior with easy-clean enamel interior

Specifications

Model: E35-30-453
SKU: HH0302
Capacity: 6 trays
Temperature Range: 60–280°C
Power Supply: 415V/50Hz/3+N+E
Power Draw: 17.4 amps/phase
Construction: Stainless steel outer, enamel interior

Dimensions

External: 880mm (W) x 1460mm (H) x 1040mm (D)
Internal: 410mm (W) x 680mm (H) x 870mm (D)

Why Hire from HireHospo

Low weekly payments with no heavy upfront cost
Flexible rent or lease options tailored to cash flow
Fast approvals with a simple, hassle-free process
Equipment that pays for itself while you grow

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Turbofan E35 Electric Convection Oven with Stand