Product Overview

The Turbofan E311 Convection Oven is a compact yet powerful commercial oven designed for professional kitchens requiring reliable baking and roasting capabilities. With its Cook n Hold system and versatile timer options, this unit delivers consistent results for bakeries, cafes, and restaurants operating in space-conscious environments.

Key Features

Cook n Hold system maintains optimal serving temperatures automatically
Dual timer functionality with 60-minute bake and 3-hour roast settings
Water injection steam system for enhanced baking results
Full viewing window with internal lighting for easy monitoring
Broiling element with dedicated position for cheese melting and toasting
Stay-cool stainless steel door handle for safe operation
Insulated porcelain interior for efficient heat retention
Variable mechanical thermostat from 66°C to 274°C

Specifications

Model: E311
Power Supply: 230-240V 13A
External Dimensions: 800mm W × 560mm H × 600mm D
Internal Dimensions: 540mm W × 400mm H × 440mm D
Construction: Stainless steel exterior and door
Temperature Range: 66°C to 274°C
Cook n Hold Range: 60°C to 90°C (factory preset at 70°C)

Dimensions

External: 800mm W × 560mm H × 600mm D
Internal: 540mm W × 400mm H × 440mm D

Why Hire from HireHospo

Low weekly payments with no heavy upfront cost
Flexible rent or lease options tailored to cash flow
Fast approvals with a simple, hassle-free process
Equipment that pays for itself while you grow

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