Product Overview

The Electrolux Professional Electric Combi Oven delivers professional-grade cooking performance for high-volume commercial kitchens. With 40 GN 1/1 tray capacity, this versatile combi oven combines steam, convection, and combination cooking modes to handle diverse menu requirements efficiently.

Key Features

40 GN 1/1 tray capacity for high-volume food production
Bi-functional fan with variable speeds for precise heat distribution
Dedicated steam generator with humidity control technology
Integrated self-cleaning system with automatic cycles
Energy-efficient operation reduces water and power consumption
Food probe ensures precise cooking temperatures and food safety
Double-step cooking capability combines different cooking modes
Pulse ventilation maintains food temperature during holding periods

Specifications

Model: AOS202EBA2
SKU: HH0294
Capacity: 40 GN 1/1 trays
Construction: Durable stainless steel
Door: Double thermo-glazed with swing hinged front panel
Chamber: Seamless with halogen lighting

Dimensions

External: 1240mm W × 1070mm D × 1800mm H
Internal: 700mm W × 850mm D × 1500mm H

Why Hire from HireHospo

Low weekly payments with no heavy upfront cost
Flexible rent or lease options tailored to cash flow
Fast approvals with a simple, hassle-free process
Equipment that pays for itself while you grow

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Electrolux Professional Electric Combi Oven 40 GN 1/1