Product Overview

The Electrolux Professional AOS101ETA1 is a versatile 10-tray electric combi oven designed for high-volume commercial kitchens. This professional-grade unit combines convection, steam, and combination cooking modes to handle diverse menu requirements with precision and consistency.

Key Features

10 x 1/1 GN pan capacity for high-volume food production
Touch screen operation with easy-to-clean, scratch-resistant interface
Air-o-clima adjustable humidity control with patented Lambda sensor for precise moisture management
Multiple cooking modes: convection, steam, and combination cooking
Stainless steel construction with matching stand included
High-definition display for enhanced user experience
Professional installation recommended for optimal performance
Available for flexible hire terms to suit your operational needs

Specifications

Model: AOS101ETA1
Power: 17.5 kW
Voltage: 400V/3N ph/50/60Hz
Capacity: 10 x 1/1 GN trays
Tray Size: 530 x 330mm
HH SKU: HH0117

Dimensions

External: 1720mm (H) x 900mm (W) x 850mm (D)
Internal: 730mm (H) x 460mm (W) x 710mm (D)

Why Hire from HireHospo

Low weekly payments with no heavy upfront cost
Flexible rent or lease options tailored to cash flow
Fast approvals with a simple, hassle-free process
Equipment that pays for itself while you grow

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Electrolux Professional AOS101ETA1 10 Tray Combi Oven