Product Overview

The Convotherm OES 12.20 is a professional 24-tray electric combi oven engineered for high-volume commercial kitchens. This self-cleaning unit combines advanced steam injection technology with precise temperature control, enabling versatile cooking methods from steaming and roasting to baking and regeneration.

Key Features

24-tray capacity with efficient heating system for rapid heat-up times
Self-cleaning functionality with smooth action hand shower for easy maintenance
Space-saving "Disappearing Door" design maximises kitchen workflow
Multipoint core temperature probe for precise cooking control
Steam injection system for enhanced cooking versatility
Fully insulated cooking compartment reduces energy consumption
Digital controls with intuitive menu icons for simplified operation
Polished cooking compartment with coved corners for effortless cleaning

Specifications

Model: OES 12.20
SKU: HH0250
Capacity: 24 trays
Power: 3N~ 400V 50/60Hz 34.3 KW 47.6 A
Door Type: Vented double glass with integrated door stop
Temperature Probe: Multipoint core temperature monitoring

Dimensions

External: 1430mm (H) × 1350mm (W) × 1130mm (D)
Internal: 1130mm (H) × 650mm (W) × 880mm (D)

Why Hire from HireHospo

Low weekly payments with no heavy upfront cost
Flexible rent or lease options tailored to cash flow
Fast approvals with a simple, hassle-free process
Equipment that pays for itself while you grow

Ready to Get Started?

Apply Now - Quick and easy finance solutions for your hospitality equipment needs.

Convotherm OES 12.20 24 Tray Electric Combi Oven