Product Overview

This Blue Seal E562 double decker oven provides exceptional versatility for busy commercial kitchens requiring high-volume cooking capacity. The stacked design maximises cooking output while minimising floor space, making it ideal for restaurants, cafés, and catering operations where space efficiency is crucial.

Key Features

Double decker configuration doubles cooking capacity in compact footprint
Blue Seal quality construction ensures reliable performance in demanding environments
Dual independent oven compartments allow simultaneous cooking of different items
Space-efficient design maximises kitchen workflow
Professional-grade construction suitable for high-volume operations
Available for flexible hire terms to meet seasonal or temporary kitchen requirements

Specifications

Model: E562
Serial Number: 1702140
Configuration: Double decker (stacked twin ovens)
HireHospo SKU: HH0032

Dimensions

External Dimensions: 1370mm (H) × 900mm (W) × 730mm (D)
Internal Capacity (per oven): 370mm (H) × 670mm (W) × 550mm (D)

Why Hire from HireHospo

Low weekly payments with no heavy upfront cost
Flexible rent or lease options tailored to cash flow
Fast approvals with a simple, hassle-free process
Equipment that pays for itself while you grow

Ready to Get Started?

Apply Now - Quick and easy finance solutions for your hospitality equipment needs.

Blueseal Double Deck Oven E562