Product Overview

The Blue Seal E10AC electric combi steamer delivers professional-grade cooking versatility for high-volume commercial kitchens. With 10 x 1/1 GN tray capacity, this AC Series unit combines steam, convection, and combination cooking modes to handle diverse menu requirements efficiently.

Key Features

Electronic manual control panel with multiple cooking modes for precise operation
Electronic thermostat with wide temperature range from 30°C to 300°C
Auto-reversing fan rotation ensures even heat distribution throughout cooking cycles
Cavity fast cool down automatically stops at 50°C for safe operation
Programmable or manual humidifier provides optimal moisture control
Automatic cavity cleaning program reduces maintenance time
Energy saving technology reduces operational costs
Manual vent system efficiently evacuates excess humidity

Specifications

Model: E10AC
Capacity: 10 x 1/1 GN trays
Temperature Range: 30°C - 300°C
Control: Electronic manual panel with timer
Cooling: Automatic cavity cool down system
Drainage: Automatic vapour quenching system
SKU: HH0258

Dimensions

External: 1800mm (H) x 950mm (W) x 940mm (D) including stand
Internal Cavity: 770mm (H) x 325mm (W) x 690mm (D)

Why Hire from HireHospo

Low weekly payments with no heavy upfront cost
Flexible rent or lease options tailored to cash flow
Fast approvals with a simple, hassle-free process
Equipment that pays for itself while you grow

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Blue Seal E10AC Electric Combi Steamer 10 Tray