Product Overview

The Alto Shaam 1000-TH/I Cook & Hold Oven delivers versatile cooking and holding capabilities in a single compact unit, ideal for commercial kitchens requiring consistent temperature control and extended food quality retention. This classic control model streamlines kitchen operations by cooking, roasting, re-heating, and holding food items with automated transitions from cook to hold mode.

Key Features

HALO HEAT technology provides controlled, uniform heat distribution maintaining precise temperature tolerances
Automatic conversion from cook mode to hold mode for hands-off operation
Reduces protein shrinkage while maintaining higher food moisture content
Significantly extends holding life of prepared foods without quality degradation
Set-and-forget controls enable better workload distribution across kitchen staff
Multi-function capability: cooks, roasts, re-heats, and holds in one cabinet
Consistent daily cooking performance reduces food waste and labour costs
Compact footprint maximises kitchen space efficiency

Specifications

Power: 230V, Single Phase, 25A
Model: 1000-TH/I
Control Type: Classic Control
HireHospo SKU: HH0020

Dimensions

Width: 608mm
Depth: 802mm
Height: 1920mm

Why Hire from HireHospo

Low weekly payments with no heavy upfront cost
Flexible rent or lease options tailored to cash flow
Fast approvals with a simple, hassle-free process
Equipment that pays for itself while you grow

Ready to Get Started?

Apply Now - Quick and easy finance solutions for your hospitality equipment needs.